As Trump Hosts State Dinner Honoring Xi, See the Menu

NewsDepot newsroom brief · 3h ago · 1 min read · via nytimes.com

The White House said that the three-course menu, including sea bass and bok choy, featured American ingredients with a “subtle Chinese influence.”

The White House said that the three-course menu, including sea bass and bok choy, featured American ingredients with a “subtle Chinese influence.” This story matters for General News readers tracking general. Reported by nytimes.com. Read the full original at the source link below.

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